MGM Springfield Celebrates Community Partnership with Head Start and Square One Events

SPRINGFIELD, MASS. (August 29, 2018) – Furthering its commitment to the Western Massachusetts community, this week MGM Springfield partnered with two influential non-profit organizations – Head Start and Square One – to support their essential programming. MGM Springfield’s General Manager Alex Dixon and Vice President of Human Resources Marikate Murren were on hand at each event.  

MGM Springfield Welcomes More Than 150,000 Visitors on Opening Weekend

Michael Mathis, president and chief operating officer of MGM Springfield, shares statement on successful opening weekend. 

24 August 2018

Wahlburgers Announces New Location at MGM Springfield

SPRINGFIELD, MASS. (August 24, 2018) - Massachusetts natives and brothers Mark, Donnie and Chef Paul Wahlberg have announced they will be joining the culinary portfolio at MGM Springfield, – the $960 million resort and casino opening its doors today, August 24.

MGM Springfield Reveals Menu and Design for South End Market, its Modern Food Hall

SPRINGFIELD, Mass. (August 17, 2018) MGM Springfield has unveiled the menus for its fast-casual destination South End Market. Taking inspiration from the growing trend of gourmet dining halls throughout the country, the collection of restaurants will provide hotel guests and those living and working in downtown Springfield a variety of convenient, high-quality dining options and a new social gathering space.  

MGM Springfield Makes New England Debut

SPRINGFIELD (August 24, 2018)– MGM Springfield, New England’s first resort integrated luxury resort, officially opened its doors today. The resort combines the excitement and energy of Las Vegas with the rich historical context of Springfield, a city steeped in innovation and the arts.

MGM Springfield Unveils Details for Cal Mare Wine Program

SPRINGFIELD, Mass. (August 16, 2018)Cal Mare at MGM Springfield is ready to wine and dine its guests come August 24. The wine program at the Mediterranean-Italian concept from award-winning Chefs Michael Mina and Adam Sobel will feature Coastal Italian varietals, a tableside limoncello cart, an amaro program and a neighboring wine venue, Cal Mare Wine Shoppe.